Dym: Smurodzina
Lichtenhainer with Black Currant
Once again we turn our attention to the old German style of Liechtenheiner. This beer has a very interesting and contrasting profile: it is both sour and smoky. To further enhance the smoky flavours, we used peat-dried malt and blackcurrants to accentuate the sourness. These berries are very often used in different types of beer, and for a good reason: they have a rich purple color and they smell fantastic. And that’s just perfect combination for our Dym (“Smoke”) – just like aromas of an autumn forest in your glass.
Beer Specs
| Style | Lichtenhainer |
|---|---|
| Series | Dym |
| Release date | 03.09.2021 |
| ABV | 4,0% |
| OG | 11° |
| Type | One-Off |
| Tare | Draft |
| Flavor | smoked, sour, berry |
Ingredients
| Malts | Peated, Wheat |
|---|---|
| Other Ingredients | black currant |
Serving
| Serving temperature | 6-8° |
|---|---|
| Serving glass | Snifter |
Flavor Profiles
Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Funky
Untappd Statistics
| Rating | 4,03 |
|---|---|
| Total checkins | 287 |
| Latest checkin | 20.07.2022 |
| Updated at 20.06.2024 | |
