Imhla: Sabro

So guess what? We are launching another new series for you, lovers of hazy and juicy (and crushable!) beers. As in all our other New England IPAs, we use a huge amount of whirpool hops in our new Іmhla line (“fog”, “haze” in Belarusian) for the most vivid hop aroma and taste. And this time its our fave Sabro – still a relatively rare variety, derived from the American autochthonous neomexicanus hops (which have absolutely no connections to European hops). Here it plays beautifully with a bright combination of coconut, melon candy, stone fruit, subtle notes of cedar wood, mint and green tea.