{"id":1102,"date":"2022-12-12T16:25:49","date_gmt":"2022-12-12T13:25:49","guid":{"rendered":"https:\/\/malanka.beer\/?post_type=beers&#038;p=1102"},"modified":"2023-02-07T18:31:46","modified_gmt":"2023-02-07T15:31:46","slug":"pramien-smurodzina","status":"publish","type":"beers","link":"https:\/\/malanka.beer\/en\/beer\/pramien-smurodzina","title":{"rendered":"Pramie\u0144: Smurodzina"},"content":{"rendered":"\n<p>Exclusive limited release. Our favorite wild ale Pramien, which rested and matured for half a year in an oak ex-mead barrel, this time was treated to loads of blackcurrant juice, and we also made it a little sweet, similar to the classic Belgian faro lambic. Distinctly funky, fragrant, sweet and sour, with a beautiful ruby-to-purple color, the new Pramien evokes memories of the old abandoned garden in the summer, where it smells so pleasantly of the fruit trees&#8217; juice and refreshing blackcurrant berries.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Exclusive limited release. Our favorite wild ale Pramien, which rested and matured for half a year in an oak ex-mead barrel, this time was treated to loads of blackcurrant juice, and we also made it a little sweet, similar to the classic Belgian faro lambic. Distinctly funky, fragrant, sweet and sour, with a beautiful ruby-to-purple [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1104,"template":"","meta":{"_acf_changed":false},"style":[100],"hops":[],"malts":[34],"yeast":[],"ingredients":[160],"flavor":[26,89,101,8,10],"food":[],"series":[210],"class_list":["post-1102","beers","type-beers","status-publish","has-post-thumbnail","hentry","style-wild-ale","ingredients-black-currant","series-pramien"],"acf":[],"_links":{"self":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/beers\/1102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/beers"}],"about":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/types\/beers"}],"author":[{"embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/users\/2"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/media\/1104"}],"wp:attachment":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/media?parent=1102"}],"wp:term":[{"taxonomy":"style","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/style?post=1102"},{"taxonomy":"hops","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/hops?post=1102"},{"taxonomy":"malts","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/malts?post=1102"},{"taxonomy":"yeast","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/yeast?post=1102"},{"taxonomy":"ingredients","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/ingredients?post=1102"},{"taxonomy":"flavor","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/flavor?post=1102"},{"taxonomy":"food","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/food?post=1102"},{"taxonomy":"series","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/series?post=1102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}