{"id":874,"date":"2022-01-25T00:17:28","date_gmt":"2022-01-24T21:17:28","guid":{"rendered":"https:\/\/malanka.beer\/ru\/?post_type=beers&#038;p=874"},"modified":"2022-01-25T16:13:58","modified_gmt":"2022-01-25T13:13:58","slug":"salsa-naga","status":"publish","type":"beers","link":"https:\/\/malanka.beer\/en\/beer\/salsa-naga","title":{"rendered":"Sa\u013asa: Naga &#038; Bonnet &#038; Habanero"},"content":{"rendered":"\n<p>Our new Sa\u013asa is another experiment with tomatoes and hot peppers. This time we used a new ingredient for us &#8211; a fermented mash of super-hot peppers, among which the main part is the million-scoville Naga of Indian origin, West African cultivar Scotch Bonnet and its more famous Brazilian relative Habanero. The already traditional salty base, seasoned with black pepper and a dash of garlic creates a wonderful backdrop for bright and exceptionally hot fermented peppers, bursting with hundreds of flavors, fascinating and simply unique.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our new Sa\u013asa is another experiment with tomatoes and hot peppers. This time we used a new ingredient for us &#8211; a fermented mash of super-hot peppers, among which the main part is the million-scoville Naga of Indian origin, West African cultivar Scotch Bonnet and its more famous Brazilian relative Habanero. The already traditional salty [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":875,"template":"","meta":{"_acf_changed":false},"style":[7],"hops":[],"malts":[14,34],"yeast":[],"ingredients":[157,230,218],"flavor":[222,229,96,9],"food":[],"series":[219],"class_list":["post-874","beers","type-beers","status-publish","has-post-thumbnail","hentry","style-gose","ingredients-pepper","ingredients-tomato","ingredients-garlic","series-salsa"],"acf":[],"_links":{"self":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/beers\/874","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/beers"}],"about":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/types\/beers"}],"author":[{"embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/users\/2"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/media\/875"}],"wp:attachment":[{"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/media?parent=874"}],"wp:term":[{"taxonomy":"style","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/style?post=874"},{"taxonomy":"hops","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/hops?post=874"},{"taxonomy":"malts","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/malts?post=874"},{"taxonomy":"yeast","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/yeast?post=874"},{"taxonomy":"ingredients","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/ingredients?post=874"},{"taxonomy":"flavor","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/flavor?post=874"},{"taxonomy":"food","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/food?post=874"},{"taxonomy":"series","embeddable":true,"href":"https:\/\/malanka.beer\/en\/wp-json\/wp\/v2\/series?post=874"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}