Vietraź: Limon i čorny pierac

Belgian-style witbeer is a great canvas for experiment. Simple out of complexity, refreshing and extremely crushable – our hearts are devoted to the style. In our first Vietraź we replaced the classic ingredients – orange zest and coriander – with lemon and cardamom, while now we went further and used freshly ground black pepper and finely crushed lemons. Huge aromas of citrus and pepper spiciness intervine wonderfully, together with high carbonation and a touch of sourness making it a crusher, a quentcher, a classic of ours.