Kava: Kenya Endebess

Imperial Stout with Kenya Endebess arabica

We are pleased to announce our new series named Kava. As the name implies (“kava” – Belarusian for “coffee”), it is a beer with various types of coffee based on our beloved sticky and warming imperial stout. The first one is Kenya Endebess. This is Kenyan coffee from the Trans-Nzoia region, grown on an Endebess farm at an altitude of about two thousand meters. It is a micro-lot, i.e. collected from one plot of land, and sold in a limited volume. This variety has a bright taste with notes of chocolate, berries, dried fruits and light notes of spice. All these undertones of coffee grased our stou beautifully. They go oh so well with a pronounced roasted base, soft warming body and a slight bitterness in the aftertaste.

Beer Specs

StyleImperial Stout
Series Kava
Release date 25.10.2019
ABV10,0%
OG24°
IBU40
TypeOne-Off
Tare Draft
Flavor coffee, roasted

Ingredients

Hops Perle
Malts Pilsen, Light Chocolate, Chocolate, Crystal, Roasted Barley, Dark Crystal, Melanoidin
Yeast Safale US-05
Other Ingredients coffee

Serving

Serving temperature 14-16°
Serving glass Snifter
Food pairing grilled vegetables, grilled meat, марозіва

Flavor Profiles

Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Funky

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