Kava: Kenya Endebess

Imperial Stout with Kenya Endebess arabica

We are pleased to announce our new series named Kava. As the name implies (“kava” – Belarusian for “coffee”), it is a beer with various types of coffee based on our beloved sticky and warming imperial stout. The first one is Kenya Endebess. This is Kenyan coffee from the Trans-Nzoia region, grown on an Endebess farm at an altitude of about two thousand meters. It is a micro-lot, i.e. collected from one plot of land, and sold in a limited volume. This variety has a bright taste with notes of chocolate, berries, dried fruits and light notes of spice. All these undertones of coffee grased our stou beautifully. They go oh so well with a pronounced roasted base, soft warming body and a slight bitterness in the aftertaste.

Beer Specs

StyleImperial Stout
Series Kava
Release date 25.10.2019
Tare Draft
Flavor coffee, roasted


Hops Perle
Malts Pilsen, Light Chocolate, Chocolate, Crystal, Roasted Barley, Dark Crystal, Melanoidin
Other Ingredients coffee


Serving temperature 14-16°
Serving glass Snifter
Food pairing grilled vegetables, grilled meat, марозіва

Flavor Profiles

Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Funky

Latest beers