Pavietra: Hallertau Blanc

New England Pale Ale

If we’d been told before that we’d be using German hops in our hazy IPAs, we’d probably have smiled. But this is the second year we’ve been using the interesting modern German hop Hallertau Blanc and we’re really enjoying how it unfolds differently in juicy American ales. White grape skin, lemon balm, thyme and black currant leaves create an unusual bouquet of aromas in our light and cloudy spring New England Pale Ale, and the low alcohol content makes it a great companion on long spring evenings.

Beer Specs

StylePale Ale
Series Pavietra
First release date 05.04.2023
ABV 5,3%
TypeYear Round
Traits Single hop, Session, Double dry hop, Hazy
Tare Draft
Flavor hoppy, fruity, bitter


Malts Pilsen, Flaked Oats, Wheat, Flaked Wheat


Serving temperature 6-8°
Serving glass Pint

Flavor Profiles

Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Funky

Untappd Statistics

Rating 4,14
Total checkins181
Latest checkin 05.05.2023
Updated at 28.05.2023

Latest beers