Saĺsa: Kačchudžan

Smoked Tomato Gose

With our new tomato gose we dive into Korean cuisine, famous for it’s combination of spicy and fermented foods. One of the most famous sauces in Korea is Gochujang – a mix of fermented soy beans, rice and hot chili peppers in high concentration. Historically kept outside in the sun, this paste goes beautifully with umami-rich tomatoes. That’s why, as usually, our base here is thick tomato beer with smoke, salt, black pepper and garlic. This pleasantly spicy drink is a wonderful combination of century-old Asian culinary traditions and modern crazy craft brewing.

Beer Specs

StyleGose
Series Saĺsa
Release date 09.11.2021
ABV 5,0%
OG14°
TypeOne-Off
Traits Smoothie
Tare Draft
Flavor spicy, smoked, vegetal

Ingredients

Malts Pilsen
Other Ingredients tomato, salt, pepper, garlic

Serving

Serving temperature 8-12°
Serving glass Snifter

Flavor Profiles

Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Funky

Untappd Statistics

Rating 4,57
Total checkins220
Latest checkin 30.11.2021
Updated at 01.12.2021

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