Saĺsa: Kačchudžan

Smoked Tomato Gose

With our new tomato gose we dive into Korean cuisine, famous for it’s combination of spicy and fermented foods. One of the most famous sauces in Korea is Gochujang – a mix of fermented soy beans, rice and hot chili peppers in high concentration. Historically kept outside in the sun, this paste goes beautifully with umami-rich tomatoes. That’s why, as usually, our base here is thick tomato beer with smoke, salt, black pepper and garlic. This pleasantly spicy drink is a wonderful combination of century-old Asian culinary traditions and modern crazy craft brewing.

Beer Specs

Series Saĺsa
Release date 09.11.2021
ABV 5,0%
Traits Smoothie
Tare Draft
Flavor spicy, smoked, vegetal


Malts Pilsen
Other Ingredients tomato, salt, pepper, garlic


Serving temperature 8-12°
Serving glass Snifter

Flavor Profiles

Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Funky

Untappd Statistics

Rating 4,56
Total checkins227
Latest checkin 14.01.2022
Updated at 23.01.2024

Latest beers